Taking place in San Francisco on 22-23rd January, the North American edition of the Sustainable Foods Summit aims to help the food industry move towards a circular economy. The summit has four distinct sessions…. Agenda: DAY ONE: 22 January 2020 Sessions on sustainability developments and food ingredients. DAY TWO: 23 January 2020 Sessions on marketing update and green packaging solutions. More info on: https://www.sustainablefoodssummit.com/northamerica/ Email: info@sustainablefoodssummit.com Tel: + (44) 20 8567 0788 Important: Summit fees are non-refundable however substitutions can be made at any time.